Purveyor Dinner - Hudson Valley Foie Gras June 21

Some people worry about their summer bodies at this time of year...the rest of us worry about our next outstanding meal. June's purveyor dinner will not disappoint. We will feature Hudson Valley Foie Gras. 

Hudson Valley Foie Gras is committed to keeping their farm connected to consumers and chefs. They celebrate America’s burgeoning interest in meeting the farmers that raise their food. At Hudson Valley Foie Gras, they take great pride in their stewardship of their ducks and believe that unbiased visitors should have the opportunity to visit them.

Join us June 21st for a four-course meal featuring foie gras.

Purveyor Dinner - King of Mushrooms May 17


May Purveyor Dinner

King of Mushrooms

Continuing our third Wednesday monthly purveyor dinners, we are excited to feature King of Mushrooms on May 17.

King of Mushrooms strives to provide excellent customer service, aggressive pricing, and the best quality products available. They believe that quality starts in the field, and so King of Mushrooms only works with the most highly skilled and experienced harvesters. Years of experience has enabled King of Mushrooms to develop a selective eye and skills that allow them to work well with the harvesters and to pick in a way that is both sustainable and mindful or the environment.

Join us May 17th for a four-course meal featuring mushrooms. Make your reservation early.


We continue to showcase our purveyor relationships through our ongoing third Wednesday monthly dinners featuring a different purveyor each month. This month we will feature our friends Scribe wine.

Andrew and Adam, at Scribe, believe that the best wines are a result of a healthy relationship between man and nature and that a vineyard managed in harmony with the greater ecosystem results in more site-specific wines that represent a sense of time and place.

Join us April 19th for a four-course meal featuring this fantastic winery.

We will pour:

2014 Sparkling Chardonnay
2016 Rose of Pinot Noir
2013 "Estate" Chardonnay vs 2015 Skin Fermented Chardonnay
2015 Carneros Pinot Noir vs 2016 St Laurent
2016 Riesling Pet Nat

Wine pairings are optional, but, honestly, why come to a wine dinner and not have them!
Reserve your table on our website.