May Purveyor Dinner
King of Mushrooms
Continuing our third Wednesday monthly purveyor dinners, we are excited to feature King of Mushrooms on May 17.
King of Mushrooms strives to provide excellent customer service, aggressive pricing, and the best quality products available. They believe that quality starts in the field, and so King of Mushrooms only works with the most highly skilled and experienced harvesters. Years of experience has enabled King of Mushrooms to develop a selective eye and skills that allow them to work well with the harvesters and to pick in a way that is both sustainable and mindful or the environment.
Join us May 17th for a four-course meal featuring mushrooms. Make your reservation early.